Scrambled Tofu Breakfast Bowl
Hearty breakfast bowl with spiced scrambled tofu, mushrooms, kale, and whole wheat couscous for a protein-rich morning meal.
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Recipes by Cedar Oven
Asian Noodle Bowl with Shrimp
Tender seafood and crisp vegetables in savory Asian broth with silky noodles
Sesame Chicken Noodle Bowl
Tender chicken and crisp vegetables in sweet-savory sesame sauce over hearty noodles.
Asian Noodle Bowl with Shrimp
A vibrant bowl of rice noodles, plump shrimp, and julienned vegetables in tangy sesame-lime sauce with crunchy peanut topping.
Tofu Jammy Egg Breakfast Bowl
A nourishing morning bowl with crispy tofu, jammy eggs, fresh greens, and zesty ginger scallion sauce over warm rice.
Grilled Shrimp Asian Noodle Bowl
Smoky grilled shrimp over sesame noodles with crisp vegetables, avocado, and peanuts—a perfect balance of flavors and textures.
Tofu Scramble Vegan Breakfast Bowl
A nourishing vegan breakfast bowl with protein-rich tofu scramble, roasted sweet potatoes, fluffy quinoa, and fresh vegetables.
Rainbow Vegetable Detox Bowl
Vibrant bowl with shrimp, avocado, quinoa and fresh vegetables in tangy balsamic dressing.
15-Minute Asian Noodle Bowl
Savory grilled shrimp atop sesame-coated noodles with fresh vegetables and zesty dressing