Ladybug Garden Platter

Featured in: Fresh & Natural Everyday Plates

This vibrant platter showcases fresh vegetables and mini mozzarella balls creatively arranged to resemble ladybugs in a garden scene. Crisp cucumber rounds form the lush base decorated with baby spinach and broccoli for greenery. Cherry tomatoes sliced in half create ladybug bodies topped with black olive heads and dotted with balsamic glaze or black sesame seeds for spots. Yellow bell pepper strips add garden paths while fresh chives complete the grassy effect. Ideal for easy assembly, gatherings, and kid-friendly occasions.

Updated on Sat, 29 Nov 2025 13:24:00 GMT
Bright red cherry tomatoes and black olive ladybugs on a Ladybug Garden Platter, ready to be enjoyed. Pin It
Bright red cherry tomatoes and black olive ladybugs on a Ladybug Garden Platter, ready to be enjoyed. | cedaroven.com

A whimsical and colorful appetizer platter featuring fresh vegetables and cheese, creatively arranged to resemble ladybugs in a garden—perfect for parties, picnics, or kids gatherings.

Kids can help assemble the ladybugs for a fun activity and I always enjoy how vibrant this platter looks on my party table.

Ingredients

  • Vegetables: 18 cherry tomatoes, 18 black olives (pitted), 2 medium cucumbers, 1 yellow bell pepper, 1 cup baby spinach leaves, 1 cup broccoli florets
  • Cheese: 12 mini mozzarella balls (bocconcini)
  • Garnishes: 2 tablespoons balsamic glaze, 2 tablespoons fresh chives finely chopped, 1 tablespoon black sesame seeds

Instructions

Step 1:
Slice the cucumbers into ½-inch thick rounds and arrange them on a large serving platter to form the garden base.
Step 2:
Place baby spinach leaves and broccoli florets around the cucumber slices for a lush, green effect.
Step 3:
Cut each cherry tomato in half. Place one half, cut side down, on a cucumber slice to form the ladybugs body.
Step 4:
Slice black olives in half; attach one half to each tomato using a toothpick to form the ladybugs head.
Step 5:
Use a toothpick dipped in balsamic glaze to dot the cherry tomato backs, or sprinkle a few black sesame seeds onto each for the spots.
Step 6:
Place a mozzarella ball beside some of the ladybugs for contrast, and add strips of yellow bell pepper as garden paths.
Step 7:
Sprinkle fresh chives over the platter for a grassy effect.
Step 8:
Carefully remove toothpicks before serving.
Festive Ladybug Garden Platter appetizer featuring colorful veggie ladybugs on a green garden bed. Pin It
Festive Ladybug Garden Platter appetizer featuring colorful veggie ladybugs on a green garden bed. | cedaroven.com

This platter always brings smiles at our family picnics where children enjoy spotting their own ladybugs before eating.

Required Tools

Sharp knife, Cutting board, Toothpicks, Large serving platter, Small spoon or toothpick for balsamic glaze

Nutritional Information

Per serving: 105 calories, 5 g total fat, 9 g carbohydrates, 5 g protein

Serving Suggestions

Serve with crackers or pita chips for added crunch and an extra touch to your appetizer spread.

Vibrant Ladybug Garden Platter with mozzarella and veggies, perfect for a picnic or party. Pin It
Vibrant Ladybug Garden Platter with mozzarella and veggies, perfect for a picnic or party. | cedaroven.com

A perfect fresh and fun appetizer that’s as delightful to prepare as it is to eat.

Recipe FAQs

How do you create the ladybug effect on the platter?

Halve cherry tomatoes for the ladybug bodies, top with halved black olives as heads, and use balsamic glaze or black sesame seeds to add spots.

What vegetables are used in this colorful arrangement?

Slices of cucumber, baby spinach leaves, broccoli florets, yellow bell pepper strips, cherry tomatoes, and black olives form the vibrant garden scene.

Can this platter accommodate dietary restrictions?

Yes, it is vegetarian and gluten-free. Vegan cheese can replace mozzarella for a fully plant-based option.

What garnishes enhance the visual and flavor appeal?

Freshly chopped chives, black sesame seeds, and a drizzle of balsamic glaze provide both color contrast and flavor accents.

Are there tips for serving and assembling this platter?

Use toothpicks carefully to hold components together, remove them before serving, and encourage kids to help assemble for an interactive experience.

Ladybug Garden Platter

A vibrant vegetable and cheese display styled as ladybugs, perfect for gatherings and fun presentations.

Prep Time
25 min
0
Overall Time
25 min
Created by Evan Brooks


Skill Level Easy

Cuisine International

Makes 6 Portions

Diet Preferences Vegetarian-Friendly, No Gluten

What You'll Need

Vegetables

01 18 cherry tomatoes
02 18 pitted black olives
03 2 medium cucumbers
04 1 yellow bell pepper
05 1 cup baby spinach leaves
06 1 cup broccoli florets

Cheese

01 12 mini mozzarella balls (bocconcini)

Garnishes

01 2 tablespoons balsamic glaze
02 2 tablespoons fresh chives, finely chopped
03 1 tablespoon black sesame seeds

How To Make It

Step 01

Prepare garden base: Slice cucumbers into ½-inch thick rounds and arrange evenly on a large serving platter to form the base.

Step 02

Add greenery: Distribute baby spinach leaves and broccoli florets around the cucumber slices creating a lush green backdrop.

Step 03

Form ladybug bodies: Cut each cherry tomato in half and place one half, cut side down, atop individual cucumber slices to represent ladybug bodies.

Step 04

Attach heads: Slice black olives in half and secure one half onto each tomato using a toothpick to simulate ladybug heads.

Step 05

Apply spots: Use a toothpick dipped in balsamic glaze to dot ladybug backs or sprinkle black sesame seeds on each for spot detailing.

Step 06

Add contrasting elements: Place mini mozzarella balls beside select ladybugs and intersperse yellow bell pepper strips to create garden paths.

Step 07

Garnish with chives: Sprinkle finely chopped fresh chives over the entire arrangement to enhance the grassy garden effect.

Step 08

Final toothpick removal: Carefully remove all toothpicks before serving to ensure safe consumption.

Equipment Needed

  • Sharp knife
  • Cutting board
  • Toothpicks
  • Large serving platter
  • Small spoon or toothpick for balsamic glaze application

Allergy Info

Review all items for potential allergens. If needed, ask a medical expert.
  • Contains dairy from mozzarella cheese.
  • Olives may be processed in facilities handling nuts; verify if allergies are a concern.
  • Check cheese ingredients to confirm vegetarian suitability.

Nutrition Details (per serving)

Details given for reference only—contact your doctor for personal advice.
  • Caloric Value: 105
  • Fats: 5 g
  • Carbohydrates: 9 g
  • Proteins: 5 g