Melted Snowman Creamy Dip

Featured in: Fresh & Natural Everyday Plates

This creamy dip blends cream cheese, sour cream, and mayonnaise, shaped into a playful melted snowman form. Decorated with olives for eyes and buttons, carrot nose, red pepper scarf, and pretzel stick arms, it’s a charming centerpiece for winter gatherings. Ready in 15 minutes with simple mixing and arranging, it suits vegetarian and gluten-free needs with appropriate dippers. Garnished with fresh herbs for color, this dip invites creativity with optional flavors and toppings, making it a fun, easy addition to party spreads.

Updated on Thu, 04 Dec 2025 11:18:00 GMT
A whimsical view of creamy Melted Snowman Dip, complete with a carrot nose and olive eyes. Pin It
A whimsical view of creamy Melted Snowman Dip, complete with a carrot nose and olive eyes. | cedaroven.com

A whimsical, creamy dip styled to look like a melted snowman — perfect for winter parties and holiday gatherings.

This dip always delights my holiday guests and brings a smile to kids and adults alike.

Ingredients

  • Creamy Base: 225 g (8 oz) cream cheese, softened, 120 g (½ cup) sour cream, 60 g (¼ cup) mayonnaise, 1 tsp lemon juice, ¼ tsp garlic powder, ¼ tsp onion powder, ⅛ tsp salt, ⅛ tsp black pepper
  • Decorations & Garnishes: 2–3 black olives (for eyes buttons mouth), 1 small carrot (for nose cut into a small carrot nose shape), 1 red bell pepper (for scarf sliced), 1–2 pretzel sticks (for arms), Fresh parsley or chives finely chopped (optional for color)
  • For Serving: Crackers breadsticks or vegetable sticks

Instructions

Step 1:
In a medium bowl combine the cream cheese sour cream mayonnaise lemon juice garlic powder onion powder salt and black pepper Mix until smooth and creamy
Step 2:
Transfer the dip onto a large serving plate Use a spatula to shape the dip into a melted snowman puddle – a large uneven circle with a smaller mound as the snowmans head
Step 3:
Decorate Place two olive slices on the head for eyes and several small olive pieces for a smiling mouth Insert the carrot nose in the center of the face Arrange olive slices or peppercorns down the body for buttons Lay red bell pepper strips around the neck for a scarf Stick pretzel sticks into the sides for arms Sprinkle chopped parsley or chives for a touch of color if desired
Step 4:
Serve immediately with crackers breadsticks or vegetable sticks
This festive Melted Snowman Dip, ready for dipping, features a red bell pepper scarf and pretzel arms. Pin It
This festive Melted Snowman Dip, ready for dipping, features a red bell pepper scarf and pretzel arms. | cedaroven.com

This dip always brings fun to family gatherings and holiday parties alike

Notes

For extra flavor add a pinch of smoked paprika or chopped herbs Get creative with decorations such as sliced pickles cherry tomatoes or colored peppers

Required Tools

Medium mixing bowl Spatula Knife and cutting board Serving platter

Nutritional Information

Calories 160 Total Fat 14 g Carbohydrates 3 g Protein 3 g per serving

Enjoy a close-up of this delicious Melted Snowman Dip platter with crackers, perfect for your winter party! Pin It
Enjoy a close-up of this delicious Melted Snowman Dip platter with crackers, perfect for your winter party! | cedaroven.com

This melted snowman dip is sure to be a festive favorite at your next party

Recipe FAQs

What ingredients give the dip its creamy texture?

A blend of cream cheese, sour cream, and mayonnaise creates a smooth, creamy base for the dip.

How is the melted snowman shape formed?

The dip is shaped into a large uneven circle with a smaller mound on top to resemble a melting snowman puddle and head.

What items are used for the snowman’s facial features and decorations?

Olives form the eyes, mouth, and buttons, a carrot slice serves as the nose, red bell pepper strips create the scarf, and pretzel sticks act as arms.

Can this dip accommodate gluten-free diets?

Yes, using certified gluten-free crackers or pretzels as dippers makes it suitable for gluten-free diets.

Are there any suggested variations for flavor?

Substituting some sour cream and mayonnaise with Greek yogurt or adding smoked paprika and herbs can enhance flavor nuances.

What tools are needed to prepare the dip?

A medium mixing bowl, spatula, knife, cutting board, and serving platter are required for preparation and presentation.

Melted Snowman Creamy Dip

Creamy, festive dip shaped like a melted snowman with olives, carrot, and peppers for winter snacks.

Prep Time
15 min
0
Overall Time
15 min
Created by Evan Brooks


Skill Level Easy

Cuisine American

Makes 8 Portions

Diet Preferences Vegetarian-Friendly

What You'll Need

Creamy Base

01 8 oz cream cheese, softened
02 ½ cup sour cream
03 ¼ cup mayonnaise
04 1 tsp lemon juice
05 ¼ tsp garlic powder
06 ¼ tsp onion powder
07 ⅛ tsp salt
08 ⅛ tsp black pepper

Decorations & Garnishes

01 2–3 black olives (for eyes, buttons, mouth)
02 1 small carrot, cut into nose shape
03 1 red bell pepper, sliced (for scarf)
04 1–2 pretzel sticks (for arms)
05 Fresh parsley or chives, finely chopped (optional)

For Serving

01 Crackers, breadsticks, or vegetable sticks

How To Make It

Step 01

Combine Base Ingredients: In a medium bowl, blend cream cheese, sour cream, mayonnaise, lemon juice, garlic powder, onion powder, salt, and black pepper until smooth and creamy.

Step 02

Shape the Dip: Transfer the mixture onto a large serving plate and shape into a melted snowman form with a large uneven circle and a smaller mound for the head using a spatula.

Step 03

Decorate the Snowman: Place two olive slices on the head for eyes, use small olive pieces for a smiling mouth, insert the carrot nose at the center, arrange olives or peppercorns for buttons, wrap red bell pepper strips around the neck as a scarf, insert pretzel sticks as arms, and sprinkle chopped parsley or chives for color if desired.

Step 04

Serve: Present immediately with crackers, breadsticks, or vegetable sticks.

Equipment Needed

  • Medium mixing bowl
  • Spatula
  • Knife and cutting board
  • Serving platter

Allergy Info

Review all items for potential allergens. If needed, ask a medical expert.
  • Contains milk, eggs, and gluten (if using regular crackers or pretzels). Use certified gluten-free products for gluten-free option.

Nutrition Details (per serving)

Details given for reference only—contact your doctor for personal advice.
  • Caloric Value: 160
  • Fats: 14 g
  • Carbohydrates: 3 g
  • Proteins: 3 g