A festive platter with crackers, cheeses, and olives arranged like a clock for holiday celebrations.
# What You'll Need:
→ Crackers and Breadsticks
01 - 24 round crackers
02 - 8 breadsticks (optional)
→ Cheeses
03 - 7 oz cheddar cheese, cubed
04 - 7 oz Swiss cheese, cubed
→ Olives and Garnishes
05 - 24 pitted black olives
06 - 24 pitted green olives
07 - 2 cherry tomatoes
08 - Fresh parsley or rosemary sprigs (optional)
→ Extras
09 - 1 small round wooden or ceramic serving board (approximately 12 inches diameter)
# How To Make It:
01 - Place the round crackers evenly in a circle along the edge of the serving board to represent clock numbers, positioning 12 at the top and 6 at the bottom.
02 - Alternately position one black olive and one green olive atop each cracker to simulate clock numerals.
03 - Place the cherry tomatoes in the center of the board to form the clock’s center point.
04 - Skewer cubes of cheddar and Swiss cheese with toothpicks and arrange them as clock hands set to midnight, with one hand pointing straight up and the other overlapping or aligned at 12.
05 - Decorate with breadsticks and scatter parsley or rosemary sprigs as desired to enhance presentation.
06 - Present immediately and invite guests to enjoy while counting down to midnight.