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Find every recipe you crave in one spot. Whether whipping up solo meals or feeding the household, Cedar Oven makes it easy to cook delicious and approachable dishes for every mood.

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Recipes by Cedar Oven

Spring Pea & Ham Pasta served in a white bowl, highlighting bright green peas and golden ham in a rich Parmesan sauce.
Spring Pea & Ham Pasta

A vibrant, creamy pasta dish with sweet spring peas, savory ham, and penne—ready in just 30 minutes.

Fork-tender short pasta is tossed with fresh Greek vegetables and zesty dressing, then crowned with golden-brown chicken for a hearty main dish.
Crispy Chicken Greek Pasta

Mediterranean-inspired dish combining golden crispy chicken, tender pasta, and fresh Greek salad vegetables in a zesty dressing.

Freshly made Jalapeño Pepper Jack Grilled Cheese served beside a red bowl of tomato soup.
Jalapeño Pepper Jack Grilled Cheese

A fiery twist on the classic grilled cheese with creamy pepper jack cheese and tangy pickled jalapeños for a spicy kick.

Tender chicken breasts baked under a golden spinach and artichoke yogurt topping, perfect for weeknights.
Spinach & Artichoke Chicken Bake

Tender baked chicken breasts with creamy spinach and artichoke topping made with Greek yogurt and cheese.

Healthy avocado chicken salad served in crisp lettuce cups, perfect for a low-carb gluten-free lunch.
Avocado Chicken Salad

Fresh and creamy combination of tender chicken, ripe avocado, zesty lime, and fragrant herbs. Perfect for a light meal.

Twisted pasta noodles hold a savory chicken and spinach filling, topped with golden cheese and fresh parsley garnish.
Chicken and Spinach Lasagna Rolls

Pasta rolls filled with tender chicken, spinach, and three cheeses, baked in marinara sauce for a comforting Italian-American dinner.

Steaming Jalapeño Popper Pasta topped with chives and crunchy panko breadcrumbs.
Creamy Jalapeño Popper Pasta

Creamy pasta with roasted jalapeños, crispy bacon, and rich cheese sauce. A spicy twist on classic comfort food.

A close-up view of a slice of Buffalo Cauliflower Pizza, garnished with fresh green onions and optional blue cheese crumbles.
Buffalo Cauliflower Pizza

A tangy twist on pizza with crispy cauliflower crust, spicy buffalo sauce, melted cheese, and fresh green onions.

Pasta Primavera with colorful roasted seasonal vegetables tossed in garlic olive oil, garnished with parsley and lemon wedges for a bright finish.
Pasta Primavera with Roasted Vegetables

Italian-inspired pasta featuring roasted seasonal vegetables, garlic, and Parmesan. Vegetarian, easy to prepare, and naturally light.