Southern-Style Black-Eyed Peas
Hearty black-eyed peas simmered with smoked sausage, vegetables, and Creole seasoning for authentic Southern comfort.
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Find every recipe you crave in one spot. Whether whipping up solo meals or feeding the household, Cedar Oven makes it easy to cook delicious and approachable dishes for every mood.
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Recipes by Cedar Oven
Roasted Chicken with Lemon Herbs
Golden roasted chicken with lemon, herbs, and feta alongside crispy buttery potatoes.
Italian Deli Chopped Chicken Salad
Hearty Italian deli salad with chicken, salami, provolone, and tangy herb dressing. Fresh, flavorful, and ready in 30 minutes.
Dill Pickle Chicken Salad Lettuce Cups
Refreshing chicken salad with tangy dill pickles and crisp vegetables, served in butter lettuce cups. Light, gluten-free, and ready in 25 minutes.
Lemon Garlic Chicken Spaghetti Squash
Tender lemon-garlic chicken atop roasted spaghetti squash with Parmesan. Light, healthy, and gluten-free.
Creamy Spinach Walnut Pasta
Plant-based pasta featuring fresh spinach and toasted walnuts in a creamy, vibrant sauce. Quick, nutritious, and completely dairy-free.
Roasted Veggie Caprese Grilled Cheese
Roasted zucchini and peppers layered with fresh mozzarella, tomatoes, and basil between golden, crispy bread slices.
Spring Pea & Ham Pasta
A vibrant, creamy pasta dish with sweet spring peas, savory ham, and penne—ready in just 30 minutes.
Crispy Chicken Greek Pasta
Mediterranean-inspired dish combining golden crispy chicken, tender pasta, and fresh Greek salad vegetables in a zesty dressing.