Kiwi Pomegranate Christmas Wreath

Featured in: Simple Sweet Treats

This festive fruit wreath combines bright kiwi slices layered in a circular pattern with jewel-like pomegranate seeds scattered on top, creating a visually stunning centerpiece. Fresh mint leaves add a touch of greenery while optional orange slices bring extra color and vibrancy. Ready in just 15 minutes with no cooking required, this colorful dish suits vegetarian, vegan, and gluten-free preferences. Serve chilled for a refreshing and healthy treat that brightens holiday tables.

Updated on Fri, 12 Dec 2025 16:38:00 GMT
Kiwi and pomegranate Christmas wreath showcases vibrant green kiwi slices adorned with ruby pomegranate seeds, ready to enjoy. Pin It
Kiwi and pomegranate Christmas wreath showcases vibrant green kiwi slices adorned with ruby pomegranate seeds, ready to enjoy. | cedaroven.com

A festive and vibrant fruit platter arranged in the shape of a holiday wreath featuring fresh kiwi and sparkling pomegranate seeds—a showstopping healthy dessert or appetizer.

I love putting this together because it brings color and cheer to any party with minimal effort.

Ingredients

  • 6–8 ripe kiwis: peeled and sliced into rounds
  • 1 large pomegranate: seeds (arils) only
  • Fresh mint leaves: for decoration
  • 1 small orange: sliced into thin rounds or cut into star shapes optional for festive accents

Instructions

Step 1:
Arrange the kiwi slices in a circular wreath shape on a large round platter overlapping slightly to mimic evergreen leaves.
Step 2:
Scatter pomegranate seeds generously over the kiwi to resemble sparkling berries.
Step 3:
Tuck fresh mint leaves among the kiwi slices for a festive leafy effect.
Step 4:
If desired add orange slices or orange stars around the wreath for extra color and holiday flair.
Step 5:
Serve immediately or refrigerate until ready to serve.
A beautiful, fresh fruit Kiwi and Pomegranate Christmas wreath, a healthy holiday treat brimming with sweet flavors. Pin It
A beautiful, fresh fruit Kiwi and Pomegranate Christmas wreath, a healthy holiday treat brimming with sweet flavors. | cedaroven.com

This recipe always brings smiles when served at holiday gatherings making special moments even sweeter.

Required Tools

Sharp knife cutting board large round serving platter small bowl for collecting pomegranate seeds

Allergen Information

This recipe is free from common allergens no nuts dairy eggs gluten or soy Always check ingredient labels if using garnishes or dips

Nutritional Information

Per serving: Calories 90 Total Fat 0.5 g Carbohydrates 22 g Protein 1.5 g

Vibrant kiwi and pomegranate create this stunning Christmas wreath, a festive fruit plate ready for serving. Pin It
Vibrant kiwi and pomegranate create this stunning Christmas wreath, a festive fruit plate ready for serving. | cedaroven.com

Enjoy this bright and festive fruit wreath that is as delightful to look at as it is to eat.

Recipe FAQs

How do I arrange the fruits to form the wreath?

Lay kiwi slices in overlapping circles on a round platter, then scatter pomegranate seeds over the top to mimic berries. Add mint leaves for a fresh, leafy effect.

Can I use other fruits instead of kiwi and pomegranate?

Yes, you can substitute green grapes or other green fruits for kiwi, and swap pomegranate seeds with red berries for variation.

What garnishes enhance the wreath's appearance?

Fresh mint leaves add a festive greenery touch, while thinly sliced oranges or orange star shapes can brighten the presentation.

Is there a recommended way to add sweetness?

Drizzling a little honey or agave syrup over the fruit can add gentle sweetness without overpowering the fresh flavors.

How should the wreath be served for best freshness?

Assemble just before serving or refrigerate briefly to keep the fruit fresh and vibrant in texture and appearance.

Kiwi Pomegranate Christmas Wreath

A colorful fruit wreath featuring kiwi and pomegranate, perfect for festive gatherings or healthy celebrations.

Prep Time
15 min
0
Overall Time
15 min
Created by Evan Brooks


Skill Level Easy

Cuisine International

Makes 6 Portions

Diet Preferences Plant-Based, No Dairy, No Gluten

What You'll Need

Fruit

01 6-8 ripe kiwis, peeled and sliced into rounds
02 1 large pomegranate, seeds only

Garnishes

01 Fresh mint leaves for decoration
02 1 small orange, sliced into thin rounds or star shapes (optional)

How To Make It

Step 01

Arrange kiwi slices: Place kiwi rounds in a circular wreath shape on a large round platter, overlapping slightly to resemble evergreen leaves.

Step 02

Add pomegranate seeds: Scatter pomegranate seeds generously over the kiwi slices to imitate sparkling berries.

Step 03

Incorporate mint leaves: Tuck fresh mint leaves among the kiwi slices to create a festive leafy effect.

Step 04

Add orange garnishes: Optionally, place orange slices or star shapes around the wreath for additional color and holiday flair.

Step 05

Serve or refrigerate: Serve immediately or cover and refrigerate until ready to serve to maintain freshness.

Equipment Needed

  • Sharp knife
  • Cutting board
  • Large round serving platter
  • Small bowl for collecting pomegranate seeds

Allergy Info

Review all items for potential allergens. If needed, ask a medical expert.
  • Free from nuts, dairy, eggs, gluten, and soy. Verify labels on garnishes or dips.

Nutrition Details (per serving)

Details given for reference only—contact your doctor for personal advice.
  • Caloric Value: 90
  • Fats: 0.5 g
  • Carbohydrates: 22 g
  • Proteins: 1.5 g