Browse Every Recipe - Page Number 18

Cheesy, tomato-layered baked ziti in hand-held portions—great for parties or quick dinners.

Tender orzo cooked in broth with garlic, Parmesan, cream, and spinach for a rich, comforting dish.

Tender chicken glazed in teriyaki sauce served with steamed vegetables and fragrant rice.

Fluffy pancakes with a cinnamon swirl and creamy glaze, perfect for a cozy brunch treat.

Fluffy egg bites filled with fresh veggies and cheese for a quick protein boost.

A golden, crunchy sourdough sandwich with smoky bacon and sharp cheddar cheese, perfect for any meal.

Smoky roasted broccoli with lemon zest and Parmesan, enhanced by garlic and toasted nuts.

Tender spinach in a silky garlicky cream sauce coats pasta, creating a comforting Italian-inspired dish.

Linguine in a rich garlic butter sauce accented with fresh parsley and optional lemon zest.