Warm Wood-Fired Inspired Meals

Rustic tart with caramelized onions, anchovies, and olives on a golden puff pastry crust.

A rustic board pairing aged cheeses, dark chocolate, and warm cocoa, perfect for sharing by the fire.

Crisp naan flatbread topped with fresh mozzarella, tomatoes, and basil for a fast flavorful dish.

Gluten-free low-carb base made from cauliflower with a crispy, golden finish.

Smoky roasted broccoli with lemon zest and Parmesan, enhanced by garlic and toasted nuts.

Golden skewered spiral potatoes coated with savory spices, baked crispy for a tasty snack or side.

Crispy puff pastry topped with figs, goat cheese, truffle oil, and honey for a savory-sweet bite.

Mediterranean naan bread topped with tangy olive tapenade, feta, and sweet roasted vegetables in under 35 minutes.

A flavorful fusion of creamy eggs, peppers, tomatoes, and feta on a crispy thin crust.