Crispy puff pastry topped with figs, goat cheese, truffle oil, and honey for a savory-sweet bite.
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Crispy puff pastry topped with figs, goat cheese, truffle oil, and honey for a savory-sweet bite.
A filling skillet meal with shredded chicken, tortillas, cheese, beans, and vibrant enchilada sauce, ready in 30 minutes.
A flavorful pasta tossed with savory sausage and sweet bell peppers in a rich tomato sauce.
Creamy noodles and tuna with fresh vegetables, finished with a golden crispy topping.
Golden roasted Yukon Gold slices layered with caramelized onions and melted Gruyère cheese.
A vibrant blend of shredded cabbage and carrots tossed in creamy dressing with crunchy sunflower seeds.
Nourishing stew packed with sweet potatoes, beans, and colorful vegetables in a rich tomato broth.
Tender orzo meets juicy tomatoes, creamy mozzarella, and basil in a tangy balsamic blend.
A velvety blend of garlic, bread, and cream creating a comforting and rich soup for cool nights.