Pin It A whimsical and colorful kid-friendly dessert, these snow globe Jello cups feature vibrant gelatin layered with playful candies and marshmallows, perfect for parties or holiday treats.
My kids loved helping me make these and the layered colors kept them excited throughout the process.
Ingredients
- Gelatin Layer: 2 (3 oz) boxes blue raspberry gelatin, 2 cups boiling water, 2 cups cold water
- Snow & Decorations: 1 cup mini marshmallows, 1/3 cup white chocolate chips, 1/2 cup assorted holiday sprinkles or candy snowflakes, 8 clear plastic cups (6 8 oz each)
- Optional Toppings: Whipped cream for garnish, gummy candies (bears, penguins, etc) for decoration
Instructions
- Step 1:
- In a large mixing bowl, dissolve blue raspberry gelatin in boiling water. Stir well for 2 minutes until fully dissolved.
- Step 2:
- Add cold water and mix to combine.
- Step 3:
- Pour the gelatin evenly into 8 clear cups, filling each about halfway.
- Step 4:
- Place cups in the refrigerator and chill for 1 hour, until slightly set but not firm.
- Step 5:
- Gently press a few mini marshmallows and white chocolate chips into the gelatin for a snow effect. Add candy snowflakes or sprinkles for decoration.
- Step 6:
- Return cups to the refrigerator and chill for another 1 1.5 hours, until fully set.
- Step 7:
- Just before serving, top with whipped cream and additional candies if desired.
Pin It Seeing my family enjoy these colorful treats made the effort worthwhile and created beautiful holiday memories.
Required Tools
Mixing bowl, measuring cups, spoon or whisk, 8 clear plastic cups, refrigerator
Allergen Information
Contains dairy (white chocolate chips, whipped cream). Check all candy and sprinkle labels for potential allergens (gluten, nuts, etc). For allergy-friendly versions, choose certified allergen-free candies and toppings.
Nutritional Information
Calories: 120, Total Fat: 3 g, Carbohydrates: 23 g, Protein: 1 g per serving
Pin It These snow globe Jello cups bring festive cheer to any event and are a delightful treat everyone will enjoy.
Recipe FAQs
- → How do I achieve the snow effect in the cups?
Press mini marshmallows and white chocolate chips gently into the gelatin before it sets fully, then add candy snowflakes or sprinkles for a snowy appearance.
- → Can I use different gelatin flavors for layering?
Yes, using various gelatin colors can create attractive layered effects and add visual interest.
- → What is the best chilling time for the gelatin cups?
Chill the gelatin cups in the refrigerator for about 1 hour initially to partially set, then add decorations and chill another 1 to 1.5 hours until firm.
- → Are there dairy-free topping alternatives?
Omit white chocolate chips and substitute whipped cream with coconut-based whipped toppings to keep it dairy-free.
- → What tools are recommended for preparing these cups?
A mixing bowl, measuring cups, a spoon or whisk, clear plastic cups, and a refrigerator are needed to prepare and set the gelatin properly.